Document Type

Annual Report

Publication Date



With guiding principles in place, the committee conducted a comprehensive review of university operations in the eight major areas; Water, Food, Buildings, Curriculum, Energy, Waste and Recycling, and Transportation. Within each of these areas the committee worked to identify and prioritize opportunities. What follows is a summary of our findings and future recommendations. Note that the committee does not intend to take credit for all of what follows. Rather, in our efforts to coordinate sustainability efforts and to publicize those, we present all activities of which we are aware in each of the focus areas. In many instances Green Roots worked in collaboration with existing campus groups like Facilities Services, ITS, Dining Services, Greenfire, LUCC Committee on Environmental Responsibility, Communications, and Admissions.

Included in

Life Sciences Commons



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